Hanna, here!

I am the owner of Venla’s, and have been decorating cakes of all kinds for the last ten years. I’m a Pastry Grad of Schoolcraft College (the Ocelots!), and have always felt in my element when in the kitchen. Aside from cake making, I gleefully spend much time at the Detroit Flyhouse training and teaching aerial circus.

Venla’s began in the Fall of 2020 – my vision was to bring outrageous and delicious cake to Detroit, in a convenient online bakery format. Our menu features several tailored products, so you can enjoy fun customizations while still securing your cake in just a few clicks. We’re always looking to make cake even more wacky and creative. I am honored to create these small tokens that assist in helping you all celebrate your lives. MUCH LOVE!